Agricultural Developments in Prehistoric Europe

Which of the following social and economic developments helped farmers produce enough food to support growing villages in prehistoric Europe?

A

More leisure time, so that farmers could devote their efforts to techniques beyond just subsistence.

B

Industrialization, so that machine tools reduced the time and increased the volume of farm production.

C

Capital markets, so farmers earned enough money to invest and borrow toward better farming techniques.

D

Specialized division of labor, so that community members could delegate necessary tasks efficiently.

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